Punjabi Kadhi,Dreaming and craving for a hot bowl of Kadhi and rice on this chilly day
1 min readWhat’s cooking? Punjabi Kadhi 💛Dreaming and craving for a hot bowl of Kadhi and rice on this chilly day 🤤 Kadhi is a yogurt + besan (chickpea flour) based curry, tangy and flavourful. The steps to make this beauty are simple but all you need is patience + a lot of love 💕 Here’s my most favourite way of making Kadhi, which is of course my moms recipe 😍 Kadhi goes perfectly with Pakoda (fritters) but you can also add boondi instead for a faster and shortcut way which I mostly do 😋
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Kadhi Chawal (Rice) is another favourite from the North Indian menu. It’s made in different ways across the country but most ingredients remain the same, punjabi Kadhi has a thick consistency and is made with pakodas 😁 In case you happen to try it, do let me know cos that makes me the happiest 🥰
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